Baked Buffalo Cauliflower Wings Soft and tender on the inside and crispy on the outside, these cauliflower wings are delicious! This is a great appetizer to serve with the vegan…
giantstepsDecember 21, 2022
Keto Mushroom "Meatballs" You could purchase "mock" meatballs at the store, but when you can make them at home with fresh ingredients, why not? One suggestion: You can chop the…
giantstepsNovember 15, 2022
Coconut Black Lentil Curry Coconut Black Lentil Curry is a creamy and crazy delicious vegan curry recipe. Using coconut milk instead of heavy cream keeps this buttery dal makhani dairy…
giantstepsOctober 25, 2022
Keto Mushroom Pasta with Shirataki 2 packs shirataki noodles2 tbsp vegan butter (GSF recommends Miyoko's European style butter for this recipe)2 cloves garlic3 cups assorted mushrooms1 tsp almond flourpinch of…
giantstepsJuly 5, 2022
Coconut Cream Mushroom Soup 1 ½ lb. mixed fresh mushrooms (trimmed and sliced)1 onion (chopped)4 cloves garlic (minced)1/2 tsp dried thyme leaves or 2 springs fresh thyme1 tsp Celtic sea…
giantstepsOctober 25, 2022
Slow Cooker Chickpea Tortilla Soup If you are looking for a dish that will keep you out of a hot kitchen this summer then try this yummy, slow cooker…
giantstepsMarch 17, 2022
Hec's Simple Salsa An authentic and easy to make salsa from our favorite chef. 4 roma tomatoes3 Serrano peppers1 teaspoon salt Boil ingredients in water for 25 minutesTransfer to blenderAdd…
giantstepsMarch 10, 2022
Ultimate Vegan Chili This Ultimate Vegan Chili is AWARD WINNING and sure to please even the most devout of meat-eaters! Meaty, flavorful and protein-rich, this chili is over-the-top delicious. Serve…
giantstepsJune 3, 2021
Daphne's Favorite Brussels Sprouts This recipe is a favorite of Daphne's. The tip she received directly from Pescadero, CA farmers who grew Brussels sprouts, was to be sure to cut…
giantstepsOctober 22, 2020